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Zinc gluconate is widely used in beverages. It serves as an acidity regulator, adjusting the taste of the beverage. Additionally, it acts as a preservative, extending the shelf life of the beverage. Furthermore, zinc gluconate contains zinc, which adds nutritional value to the beverage. In summary, zinc gluconate enhances the taste and quality of beverages, meeting consumer demands for nutrition and flavor.
Different ingredients play different roles in beverages. Ferrous sulfate can enhance nutritional value, prevent oxidation, and adjust color.
Citric acid iron ammonium serves as an acidity regulator, supplements iron, and acts as a nutritional enhancer.
Magnesium chloride (cas no 7786 30 3) can provide magnesium supplementation, adjust the taste, and act as a stabilizer.
Carbon dioxide (CO2) is used to carbonate beverages like soda, giving them a fizzy texture and enhancing the drinking experience.
Magnesium supplementation: Magnesium citrate is a good source of magnesium, providing important magnesium elements to the beverage and helping to meet the body's magnesium requirements.
Health promotion: Magnesium is a crucial component in many physiological processes, including the nervous system, cardiovascular system, and bone health. The addition of magnesium citrate can promote the normal functioning of these systems, maintaining overall health.
Texture adjustment: The presence of magnesium citrate can adjust the texture and balance of the beverage, giving it a smooth sensation and enhancing the consumer's taste experience.
1. Nutritional enhancers: Calcium citrate and iron citrate serve as sources of calcium and iron, respectively, adding nutritional value to the beverage and meeting the body's requirements for these elements.
2. Bone health: Calcium is essential for bone health, and the addition of calcium citrate can enhance support for bone health in the beverage, promoting bone formation and maintenance.
3. Iron supplementation: The inclusion of iron citrate in the beverage provides an opportunity to supplement iron, helping to meet the body's iron requirements and prevent anemia caused by iron deficiency.
